Make the Most of your Sourdough
We know lots of you have been baking the last few months, with this in mind we have been developing a series of sourdough courses at our Cookery School perfect for all levels. Whether you are new to baking, have some experience, or would consider yourself an old hand. Taught in a safe, spacious environment with no more than 6 other people and social distancing in place.
Make the Most of your Sourdough with Henry Herbert; for those of you who have some experience in sourdough baking and are looking at moving their baking to the next level.